Myrcene
Myrcene is an natural organic compound classified as a hydrocarbon and a
monoterpene. Myrcene is obtained from the essential oil from the plants bay,
verbena, myrcia and others. Myrcene can also be synthesized by the pyrolysis of
pinene.
Myrcene is one of the most important chemicals used in the
perfume industry. Because
of its pleasant odor, Myrcene is occasionally used directly. But it is also
highly valued as an intermediate for the preparation of flavor and
fragrance chemicals such
as menthol, citral, citronellol, citronellal, geraniol, nerol, and linalool.
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